St. Thomas Episcopal Church operates Comida de Vida/Food of Life Pantry, the pantry’s mission is to provide fresh, nutritious food weekly, including vegetables grown in the on-site “Giving Garden”. In 2022, over 14,000 were served by Comida de Vida. General operating support will strengthen the organization’s ability to transition day-to-day operations of its pantry from its Executive Director to its full-time Pantry Manager, enabling the Executive Director to focus on donor development, fundraising, and grant research and writing.